At ALFI, we’ve always believed that food is just the beginning.
Our experiences are designed to bring people closer to Italian culture through flavour, conversation and a shared table. Some are hands-on, some are more indulgent, but all of them are built around the same idea: slowing down and discovering something new.
The Pasta Club is our hands-on masterclass, led by our Italian team. Each session is inspired by a different region, guiding you through traditional techniques while you create your own fresh pasta from scratch.
Here’s what your £55 Pasta Club ticket comes with:
A welcome glass of prosecco
Seasonal antipasti made by our chefs
A hands-on pasta-making class led by our Italian team
Make two pasta shapes during the class
All ingredients & equipment—just roll up your sleeves
Take home your own fresh pasta
Recipe cards so you can recreate everything at home
Fancy wine with your pasta? You can add Pasta & Pour to your booking: wine pairing matched to the region of each pasta shape (to be purchased on the day of the class once you have arrived)
Buy your tickets
Join us for a hands-on Pasta Club evening. Each session focuses on two pasta shapes, taught step by step before sitting down to enjoy a delicious pasta dish made by our chefs. Tickets are limited.
If you’ve bought a gift voucher and would like to redeem it, you can do so at checkout. On the final payment page, simply select “Add discount / voucher code” and enter your details there.
*vouchers are valid for 12 months from the purchase date
Journey Through Italy is our monthly dining experience, where we explore the flavours of one region at a time through a curated menu of food & wine. Each evening is designed to transport you, from the ingredients on the plate to the wines in your glass. It’s about sitting back & letting the journey unfold course by course.
Here’s what your £55 Journey Through Italy ticket comes with:
A cocktail or mocktail on arrival, paired with an amuse-bouche
A seasonal starter
A regional pasta course at the heart of the experience
A carefully selected dessert
Petit fours and a digestif to finish
A guided introduction to the region and its flavours
Optional wine pairing designed to complement each dish
Optional wine pairing:
A curated selection of regional wines paired with courses 2, 3 and 4 available as an add-on for £35 (to be purchased on the day)
Dates coming soon
Pick your experience:
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Pasta Club: Rome Edition I
ALMOST SOLD OUT 24th April 7–9pm
We head to the capital for a celebration of bold Roman classics and time-honoured techniques. Expect simplicity done beautifully, with rich sauces and confident flavours inspired by the trattorias of Rome.
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Pasta Club: Rome Edition II
NEW DATE 15th May 7–9pm
Back by popular demand, we return to Rome for a celebration of bold Roman classics and time-honoured techniques. Expect simplicity done beautifully, with rich sauces and confident flavours inspired by the trattorias of the capital.
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Pasta Club: Amalfi Coast Edition I
SOLD OUT 29th May 7–9pm
As summer approaches, we travel to the Amalfi Coast for sun-soaked flavours and coastal charm. This edition focuses on lighter doughs and elegant shapes inspired by southern seaside kitchens.
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Pasta Club: Amalfi Coast Edition II
NEW DATE 5th June 7–9pm
We return to the Amalfi Coast by popular demand for another evening of sun-soaked flavours, coastal charm and long, warm nights. This edition explores lighter doughs and elegant shapes inspired by southern seaside kitchens.
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Pasta Club: Puglia Edition
ALMOST SOLD OUT 19th June 7–9pm
Rustic, generous and full of character, Puglia brings simple ingredients to life through beautiful hand-formed shapes. This is southern Italian cooking at its most authentic and joyful.
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Pasta Club: Capri Edition
24th July 7–9pm
Jet-set glamour meets traditional technique in this summer celebration inspired by Capri. Expect elegant, delicate pasta that feels perfect for long evenings and warm Mediterranean nights.
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Pasta Club: Sardinia Edition
28th August 7–9pm
Sardinia’s food culture is rich with tradition and texture. This late-summer edition explores beautifully crafted shapes that reflect the island’s rustic heritage and bold flavours.
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Pasta Club: Venice Edition
25th September 7–9pm
As autumn begins, we travel north to Venice for refined flavours and elegant techniques. This edition brings a sense of romance and tradition inspired by the canals and historic kitchens of the city.
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Pasta Club: Piedmont Edition
23rd October 7–9pm
Deep in wine country, Piedmont is known for rich, comforting dishes and meticulous craftsmanship. This autumn edition focuses on delicate, hand-cut pasta and filled shapes that celebrate northern Italian tradition.
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Pasta Club: Milan Edition
13th November 7–9pm
Elegant and understated, Milan brings a refined northern Italian influence to our winter series. Expect comforting yet sophisticated shapes that pair beautifully with slower, heartier sauces.
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Pasta Club: Naples Edition
30th December 7–9pm
We close the year in Naples, where bold flavours and culinary heritage come together in true southern style. This festive finale celebrates rustic techniques and joyful, generous pasta making.
