An ALFI & BLOODY BENS collaboration this week only

Our Bloody Brunch Pizza, Tutto Bene, takes everything you love about a proper brunch and serves it on our signature 36-hour fermented pizza dough.

Instead of a traditional tomato base, we use a rich vodka tomato sauce before topping it with mozzarella, mushrooms and a perfectly fried egg, with the option to add pancetta.

It's rich, savoury and absolutely delicious.